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  • Term: lecithin granules
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    lecithin granules!


    lecithin granules

    Comprehensive Analysis



    1) "Lecithin" -- As to lecithin granules

    lec·i·thin
    Pronunciation: 'le-s&-th&n
    Function: noun
    Etymology: International Scientific Vocabulary, from Greek lekithos yolk of an egg
    : any of several waxy hygroscopic phospholipids that are widely distributed in animals and plants, form colloidal solutions in water, and have emulsifying, wetting, and antioxidant properties; also : a mixture of or substance rich in lecithins
    Pronunciation Symbols

    Phosphatidylcholine, a phospholipid in lecithin.

    Lecithin is mostly a mixture of glycolipids, triglycerides, and phospholipids (e.g. phosphatidylcholine, phosphatidylethanolamine, and phosphatidylinositol). However, in biochemistry, lecithin is usually used as a synonym for pure phosphatidylcholine, a phospholipid which is the major component of a phosphatide fraction which may be isolated from either egg yolk (in Greek lekithos - λεκιθος) or soy beans from which it is mechanically or chemically extracted using hexane.

    Lecithin is commercially available in high purity as a food supplement and for medical uses.

    • 1 In biology
    • 2 As a food additive
      • 2.1 Compatibility with special diets
    • 3 See also
    • 4 References
    • 5 External links

    Nervous and circulatory lecithin is produced by the liver if the diet is adequate. It is needed by every cell in the body and is a key building block of cell membranes; without it, they would harden. Lecithin protects cells from oxidation.

    Lecithin is regarded as a well tolerated and non-toxic surfactant. It is approved by the United States Food and Drug Administration for human consumption with the status "Generally Recognized As Safe". Lecithin is an integral part of cell membranes, and can be totally metabolized, so it is virtually non-toxic to humans. Other emulsifiers can only be excreted via the kidneys.

    Lecithin is used commercially for anything requiring a natural emulsifier and/or lubricant, from pharmaceuticals to protective coverings. For example, lecithin is the emulsifier that keeps cocoa and cocoa butter in a candy bar from separating.

    There are no studies that show soy-derived lecithin has significant effects on cholesterol and triglyceride levels in the blood.

    Commercial lecithin, as used by food manufacturers, is a mixture of phospholipids in oil. The lecithin is obtained by degu..."



    2) "Granules" -- As to lecithin granules

    gran·ule
    Pronunciation: 'gran-(")yül
    Function: noun
    Etymology: Late Latin granulum, diminutive of Latin granum grain
    1 : a small particle; especially : one of numerous particles forming a larger unit
    2 : any of the small short-lived brilliant spots on the sun's photosphere
    Pronunciation Symbols

    Granule is a generic term used for a small particle or grain. The generic term is used in a variety of specific contexts.

    • Granule (solar physics), visible structures in the photosphere of the Sun arising from activity in the Sun's convective zone
    • Granule (cell biology), any of several submicroscopic structures, some with explicable origins, others noted only as cell type-specific features of unknown function
    • "Azurophil granule", a structure characteristic of the azurophil eukarytotic cell type
    • "Chromaffin granule", a structure characteristic of the chromophil eukaryotic cell type
    • Martian spherules, spherical granules of material found on the surface of the planet Mars
    • a specified grain size of 2–4 millimetres (-1– -2 on the φ scale)
    • Granular material
    ..."


    Further Data On Term for lecithin granules

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